Erdinger Weissbier is not only the undisputed classic in the Erdinger product range, it is also the wheat beer for those who love outstanding and unforgettable wheat beer flavor.
Cloudy wheat beer with smooth malt background, wonderfully rich yeast flavour. Lovely cloves and spicy nose. Bitterness prevails on the balanced palate and the lemon crispness adds zest.
It is brewed using fine yeast according to a traditional recipe and, of course, in strict accordance with the Bavarian Purity Law. Even today, the beer is still bottle-fermented in the traditional way; it takes three to four weeks for Erdinger Weissbier 'with fine yeast' to mature.